Ingredients

Instructions

  1. Sprinkle garlic and thyme over chicken. Place chicken in crock pot.
  2. Pour orange juice and vinegar over chicken.
  3. Cover and cook on low 5 hours, high 2 1/2 hours.
  4. Remove chicken from crock pot and put on a platter.
  5. Skim off fat from cooking juices.
  6. Strain juice in saucepan, bring to boil, reduce heat to simmer and reduce juice to 1 cup.
  7. Serve in a bowl with spoon for chicken and serve.