Instructions

  1. Flatten each biscuit into a 3 inch circle and press into a greased muffin cup.
  2. Spoon 1 teaspoonful of the pizza sauce into each cup.
  3. Top each with a slice of pepperoni and a spoonful of cheese.
  4. Bake at 425F for 10-15 minutes or until golden brown. Serve warm or chilled.