Instructions

  1. Combine the first three ingredients and simmer for 5 minutes, until blended.
  2. Add meatballs and simmer, covered for about 45 minutes.
  3. CROCK POT: For the crock pot, prepare sauce as above. Put meatballs (they can be frozen meatballs) into crock pot, pour sauce over and cook on low for 8 to 12 hours.