Ingredients
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1 (16 ounce) can refried beans
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1 (8 ounce) package cream cheese, softened
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1 cup sour cream
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2 cloves garlic, pressed
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2 ounces cheddar cheese, shredded
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1 can pitted ripe olives
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1 medium tomatoes, seeded and chopped
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2 green onions, chopped
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fresh cilantro, chopped
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tortilla chips
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2 tablespoons taco seasoning mix
Instructions
- Spread the refried beans in a square stone baker (or a 9-inch square baking dish).
- In a mixing bowl, combine cream cheese, sour cream, taco seasoning, and garlic.
- Mix well with electric mixer.
- Spread cream cheese mixture on top of refried beans.
- Sprinkle cheddar cheese on top of cream cheese mixture.
- Sprinkle olives, tomatoes, onions and cilantro on top.
- Bake at 350 for about 15 minutes.
- Serve hot with Tortilla Chips!