Ingredients

• 2 cans black beans, rinsed and drained
• 1 can whole kernel corn, drained
• 1 green pepper, chopped
• 1 onion, chopped (I like a purple onion)
• monterey jack cheese, cubed
• 1/4 cup fresh lime juice
• 1/4 cup olive oil
• 1 fresh jalapeno, chopped
• 1 clove garlic, minced
• 1/2 teaspoon chili powder (prefrences New Mexico)
• 1 fresh tomato, chopped
• 3 tablespoons chopped cilantro