Instructions

  1. Put water in pot.
  2. Grate ginger.
  3. Pound cardamom in a mortar.
  4. Add all the ingredients to the water except milk and sugar. Bring to a full boil.
  5. Add the milk and bring to a near boil.
  6. Add sugar.
  7. Strain and drink.
  8. All the amounts are approximate. Adjust to taste.