Ingredients

Instructions

  1. In a medium bowl, combine the flour, sugar, baking powder and baking soda.
  2. In a small bowl, combine the honey, orange juice, butter, egg substitute, and vanilla - mixing well.
  3. Stir wet ingredients into the dry ingredients - mixing just until combined.
  4. Coat 12 muffin cups with non-stick spray or line with paper baking cups.
  5. Fill each cup 2/3rds full with batter.
  6. Bake at 375 degrees until golden, about 15-20 minutes.
  7. Let cool 10 minutes before removing to a wire rack to let cool completely.