Ingredients

• 2 minced garlic cloves
• 1 tablespoon olive oil
• 4 cups cooked chicken
• 3 (16 ounce) cans great northern beans, drained
• 5 cups chicken broth
• 2 (4 ounce) cans green chilies, chopped and drained
• 2 tablespoons cumin
• 1 1/2 teaspoons chili powder
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon oregano
• 1/4 teaspoon ground cloves
• 1/8 teaspoon paprika
• 2 cups monterey jack cheese, shredded
• 2 diced onions