Ingredients

• 1 (14 1/2 ounce) can Italian stewed tomatoes
• 1 (8 ounce) can tomato sauce
• 1 cup frozen Italian vegetables
• 1/4 cup chopped onion
• 1/4 cup chicken broth
• 1 teaspoon brown sugar
• 1 teaspoon minced fresh parsley
• 1/2 teaspoon italian seasoning
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 3/4 cup green peppers or 3/4 cup sweet red pepper
• 1 lb bulk hot Italian sausage