Ingredients

Instructions

  1. Preheat oven or toaster oven to 425 degrees F.
  2. Place mushroom caps, gill side up, on baking sheet.
  3. Drizzle with soy sauce and add a few grinds of black pepper to each cap.
  4. Bake for 25 minutes.
  5. Remove from oven, and sprinkle 1 1/2 tablespoon blue cheese onto each cap.
  6. Return to oven and bake an additional 10 minutes, or until cheese is fully melted.