Ingredients

Instructions

  1. In a bowl, combine the rice, water, tomatoes and bouillon and mix.
  2. Pour into a greased microwave dish.
  3. Cover and microwave on high for 10 minutes.
  4. Stir in the sour cream and 1/2 cup of cheese and mix.
  5. Sprinkle with the remaining cheese.
  6. Cover and microwave for 45 seconds or until cheese is melted.