Ingredients
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1 cup warm water (110 degrees F/45 degrees C)
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1/2 cup cheddar cheese, shredded
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1/4 cup sour cream
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3 cups bread flour (plus)
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1 teaspoon salt
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1 tablespoon sugar
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1 tablespoon dry buttermilk
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1 tablespoon dry ranch dressing mix (plus)
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1 (1/4 ounce) package dry yeast
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1 tablespoon dried chives
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3 tablespoons bacon bits
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1 cup cheddar cheese, 1/2 inch cubes
Instructions
- NOTE: machine pan must have capacity of 10 cups or more.
- Add ingredients to bread machine according to manufacturer's directions.
- Select basic white bread cycle.
- NOTE: Additional flour may be needed to get dough to correct consistency.
- Makes 1 1/2 pound loaf - approximately 16 slices.