Instructions

  1. After cooking grits, stir the grits into the other ingredients.
  2. Stir this mixture into the beaten eggs.
  3. Add the cheese.
  4. Pour into a 2 1/2 quart baking dish.
  5. Sprinkle the top heavily with paprika.
  6. Cover and refrigerate overnight.
  7. Remove from refrigerator 15 minutes before baking.
  8. Bake, uncovered, at 350ºF for 1 1/2 hours.