Ingredients

Instructions

  1. Spread ranch dressing on each slice of the bread.
  2. On the ranch dressing side, top 1 bread slice with the turkey, ham, Swiss cheese and pickles.
  3. Top with remaining bread slice.
  4. Spread butter on outside of sandwich.
  5. Heat nonstick skillet over medium-high heat.
  6. Add sandwich, cook, turning once, until golden and cheese is melted, about 2-3 minutes per side.
  7. Cool slightly before serving.