Ingredients
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1 1/4 cups whole wheat flour
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1/4 cup all-purpose flour
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3/4 cup Splenda granular, no calorie artificial sweetener (granulated)
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1 1/2 cups mashed ripe bananas (about 3 bananas)
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1/2 cup fat free egg substitute (like Egg Beaters)
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1/2 cup no-sugar-added applesauce
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2 teaspoons baking powder
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1 teaspoon vanilla extract
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1/2 teaspoon cinnamon
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1/2 teaspoon salt
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no-calorie butter-flavored cooking spray
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Cool Whip Free
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, combine both types of flour, Splenda, baking powder, salt, and cinnamon (in other words, all dry ing redients).
- In a separate bowl, mix together the mashed bananas, egg substitute, applesauce, and vanilla extract (all the wet ingredients).
- Add this mixture to the bowl with the dry ingredients, and stir until just blended. Spoon batter into a large loaf pan (about 9" X 5") sprayed with nonstick spray.
- Bake for about 50 minutes, or until a knife inserted in the middle comes out clean. Allow to cool slightly, and then cut into 8 slices.
- If you like, spritz with some spray butter or spread on some Cool Whip Free.
- This make 8 thick slices!