Ingredients
Instructions
- In a 2- or 3-quart saucepan, saute onion and garlic over medium-high heat.
- Add beans, mashed sweet potatoes, and cumin. Mix well.
- Warm the tortillas and make burritos with the cheese.
- Good with salsa and sour cream.
Sweet Bean Burritos
This is from the Saving Dinner cookbook. I usually use it as a topping for taco salad with shredded cheese and picante sauce over tortilla chips. (I never use the cilantro. Personal preference.) In response to Brooke the Cook in WI's review, I will state that I always boil the potatoes to cook them. (She's probably right, I'm thinking.) :) I changed that below.
Prep: 10 mins
Cook: 15 mins
Total: 25 mins
Yam/Sweet Potato