Ingredients
Instructions
- Cook noodles as per directions on the package (in the past, I have tried whole wheat noodles and they tend to fall apart in the oven).
- Brown meat in butter (I like to season with garlic, onion and italian seasonings). Add in tomato sauce. Simmer on low for 10 minutes.
- In a separate bowl, combine cottage cheese, sour cream, and noodles. Season with salt and pepper.
- In 9x13 pan layer 1/2 of noodle mixture, all of meat sauce and then remaining 1/2 of noodles. Top with shredded cheese (use as much as you like, but 1 cup is usually a good amount) and bake at 350 degrees for 25 minutes.