Ingredients

Instructions

  1. Preheat oven to 450°F.
  2. Heat oil in non-stick skillet, add onions and saute until softened (7-8 minutes). Add pears and saute for 2 more minutes.
  3. Add vinegar and pepper and keep stirring until all liquid is evaporated and onions are covered with a glaze.
  4. Divide the mixture between the wraps. Add the cheese and walnuts.
  5. Bake for 8-10 minutes or until cheese is melted.