Ingredients

• 2 cups chopped chicken (cooked or raw, I like to use raw)
• 2 tablespoons butter
• 3/4 cup chopped onion
• 1 cup chopped celery
• 1 tablespoon minced garlic
• 7 cups chicken broth
• 2 chicken bouillon cubes
• 1/2 teaspoon thyme
• 1 teaspoon oregano
• 1/2 teaspoon pepper
• 1 (15 1/4 ounce) can sweet corn
• 1 cup diced carrot