Ingredients

• 1 cup canola oil
• 1 cup white sugar
• 1 cup brown sugar
• 1 tablespoon vanilla extract
• 1/4 coconut milk
• 3 egg substitute
• 2 small zucchini, Shredded (peel 1)
• 1 1/2 cups all-purpose flour
• 1 1/2 cups whole wheat flour
• 1 cup walnuts, Chopped
• 1/2 cup carob powder
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon baking powder
• 1/2 teaspoon allspice