Ingredients

Instructions

  1. Cut potatoes into wedges or slices, depending on size desired. You may leave skins on or peel them.
  2. Mix flour and Parmesan cheese, salt and pepper in a plastic bag.
  3. Add potato pieces to bag and shake to cover all surfaces.
  4. Melt butter in a 9 x 13 baking pan.
  5. Place potatoes in baking pan.
  6. Bake at 350* for 60 minutes. Turn once at 30 minutes.