Instructions

  1. Preheat oven to 375 degrees.
  2. Roll each biscuit into a ball.
  3. Combine sugar, cinnamon and nuts in a small bowl.
  4. Dip each biscuit ball in melted butter and then roll in sugar mixture.
  5. Layer balls in a greased bundt or tube pan.
  6. Bake for 45 to 50 minutes or until golden brown.
  7. Tip out onto a serving plate and pull apart what you want!