Ingredients
-
1 medium onion, chopped
-
1 tablespoon olive oil
-
1 (15 ounce) can hominy, drained and rinsed
-
1 (15 ounce) can great northern beans, drained and rinsed
-
1 (14 ounce) can chicken broth
-
1 (9 ounce) package fresh chicken breasts, strips (unbreaded)
-
1/4 cup lime juice
-
2 tablespoons fresh cilantro (chopped)
-
1/4 teaspoon cumin (freshly ground)
-
1/4 teaspoon black pepper
-
1 (10 ounce) jar salsa (or larger)
-
fresh cilantro leaves
-
1/2 cup shredded colby-monterey jack cheese, monterey jack or 1/2 cup cheddar cheese, 2 oz
-
1 (8 ounce) package corn tortilla chips
Instructions
- In a large saucepan over medium heat cook onion and olive oil for 3 minutes. Stir in hominy ,beans, chicken broth, chicken strips, lime juice, cilantro, cumin and pepper.
- Cover and bring to a boil over high heat, stirring occasionally. serve topped with cheese, tortilla chips and fresh cilantro leaves.