Instructions

  1. Preheat oven to 350 degrees.
  2. Dump cherry pie filling into 13 x 9 inch cake pan.
  3. Spread out evenly in pan.
  4. Sprinkle cake mix evenly over filling.
  5. Drizzle butter over top.
  6. Bake for 1 hour.
  7. Serve in pan.