Instructions

  1. Marinade chicken in teriyaki sauce for 1 plus hours.
  2. Preheat oven to 400.
  3. Crush fried onions to small pieces. I use the back of a big spoon. Place in a bowl.
  4. Dip chicken in onions crumbs.
  5. Place chicken chicken on a sprayed cookie sheet.
  6. Bake for 20 minutes or until done.