Ingredients

Instructions

  1. Place oranges and lemon slices in a large punch bowl.
  2. Pour sugar over slices and with a wooden spoon lightly mash together until sugar dissolves and fruit begins to break down.
  3. Stir in wine, schnapps and peach wedges.
  4. Refrigerate at least 2 hours or up to 10.
  5. Add ice cubes just before serving.