Ingredients

Instructions

  1. If using dried berries, place in a bowl and pour boiling water over them.
  2. Let them sit for once minute, drain and set aside.
  3. If using frozen berries, thaw out and drain off moisture.
  4. In a large mixing bowl, beat cream cheese and blue cheese until nearly smooth.
  5. Stir in berries, garlic and green onions, until just combined.
  6. Transfer to a serving bowl, cover and refrigerate for up to 4 hours.
  7. To serve, sprinkle with pecans and serve with crackers.