Ingredients

Instructions

  1. Cookies:
  2. cream together butter and sugar with a hand held electric mixer.
  3. Add egg, then vanilla and milk.
  4. Then add flour, salt, baking soda, and cocoa.
  5. Drop by spoonfuls on to a greased cookie sheet.
  6. Bake @ 350 degrees for 8 minutes
  7. Then press marshmallow (cut side down) on to cookie.
  8. Put cookies back in oven for 2 more minutes.
  9. Let cookies cool then frost.
  10. Frosting:
  11. In a sauce pan combine sugar, milk and butter.
  12. Bring to a boil, stir and remove from heat.
  13. Add chocolate chips to hot mixture and let cool stirring occasionally. Frosting will come together as it cools.