Ingredients

Instructions

  1. In a medium mixing bowl, add all ingredients except oil, and mix together.
  2. Heat oil over medium high heat in a large frying pan.
  3. Drop about 1/2 cup (or desired size) of potato mix into pan, and flatten with a spatula.
  4. Allow to cook about 5 minutes on each side, or until golden brown.
  5. **Add more flour for thicker batter, or add milk as desired for thinner batter.