Instructions

  1. Season meat, saute in oil until well browned.
  2. Combine rice, mushrooms, consomme and water; place in a lightly greased casserole dish.
  3. Arrange chops on top.
  4. Place a slice of pepper, onion and tomato on top of each chop.
  5. Cover tightly.
  6. Bake at 350 degrees for 1 hour and 30 minutes.