Ingredients
Instructions
- Cut ribs into 2 inch lengths.
- Mix flour, salt, pepper and roll ribs until coated. Place in a large roasting pan with a lid.
- Arrange in a large casserole and cover with sliced onions.
- Mix together the catsup, vinegar, Worcestershire sauce, soy sauce, sugar and water. Pour over ribs.
- Cover and bake in a slow oven, 300 degrees, for 3 hours.