Ingredients

• 3 tablespoons olive oil
• 1 1/2 tablespoons cider vinegar
• 1 tablespoon prepared mustard (I prefer Dijon)
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon fresh ground black pepper
• 1/4 cup red onion, cut in thin strips
• 3/4 lb fresh spinach, washed, stems removed, leaves torn
• 1/2 cup toasted pecans
• 1 golden delicious apple, halved, cored, thinly sliced