Ingredients

Instructions

  1. In saucepan, combine Au Grating Potatoes, corn, tomatoes and water.
  2. Mix well and bring to a boil.
  3. Reduce heat, cover and simmer for 15 minutes or until potatoes are tender.
  4. Add milk and cheese.
  5. Cook and stir until cheese is melted.
  6. Serve with crushed tortilla chips for topping.