Ingredients

Instructions

  1. In a blender or food processor, combine water, watermelon, sugar, and lime juice until smooth.
  2. Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
  3. Chill at least 30 minutes before serving.
  4. Serve with or without ice cubes.
  5. As a decorative touch, add slices or chunks of watermelon.