Ingredients
Instructions
- Place grapefruit slices on a platter, overlapping the edges.
- Top with onion and olives.
- Sprinkle with basil and chives.
- Drizzle with oil and vinegar.
From Giada DeLaurentiis, this is a light salad that is so delish, I had to make it as soon as I saw it, goes together in a snap too.