Instructions

  1. In measuring cup, fill 2/3 c with tomato sauce, add water to equal a little over 1 cup.
  2. In med.
  3. saucepan, bring tomato sauce and water mixture to boil.
  4. Add rice, corn, chili powder and cumin.
  5. Cover, and remove from heat.
  6. Let stand 5 minutes until liquids have been absorbed Fluff with fork and serve.