Ingredients
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1 lb ground beef
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2 teaspoons salt
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2 teaspoons sugar
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1 (16 ounce) can tomatoes, diced
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1 (8 ounce) can tomato sauce
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2 cloves garlic, pressed
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pepper, to taste
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1 (6 ounce) package egg noodles, cooked and drained
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1 cup sour cream
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1 (3 ounce) package cream cheese, softened
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6 green onions, chopped
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1/4 cup American cheese, grated
Instructions
- Brown ground beef; drain.
- Add salt, sugar, tomatoes, tomato sauce, garlic and pepper.
- In a mixing bowl, combine cooked egg noodles with sour cream, cream cheese and green onions.
- In a greased 3-quart casserole dish, arrange meat mixture and noodle mixture in alternate layers.
- Top with cheese.
- Cover and bake at 350F for 35 minutes.
- I serve this casserole with a fresh salad and hot garlic bread!
- Enjoy!