Ingredients

Instructions

  1. Cream butter, both sugars, and egg; add vanilla and water.
  2. Add the flour, powder, soda, and salt; mix well.
  3. Add chocolate chips.
  4. Spread in a greased 9x12 pan (9x13 will make them a little thinner).
  5. Bake 375 degree oven for 20-25 minutes till done; cool in pan; cut in 2" squares.
  6. FOR GIFT GIVING:
  7. In a 1-quart wide-mouth canning jar pack each layer in place before adding the next ingredient.
  8. LAYERS:
  9. 1 teaspoon baking powder.
  10. 1 teaspoon baking soda.
  11. 1/2 teaspoon salt.
  12. 3/4 cup flour.
  13. 1/4 cup white sugar.
  14. 1/4 cup brown sugar.
  15. 1 cup chocolate chips.
  16. 1/2 cup brown sugar.
  17. 1/4 cup white sugar.
  18. 1 cup flour.
  19. WRITE A NOTE ON EACH JAR ON HOW TO MAKE IT:
  20. 1 jar Chocolate Chip Bar Mix.
  21. 3/4 cup butter--softened.
  22. 2 eggs.
  23. 1/2 teaspoon vanilla.
  24. 1 teaspoon water.
  25. Preheat oven to 375 degrees; In large mixing bowl cream the butter and eggs and vanilla; add the Chocolate Chip Bar Mix and stir till blended; spread into greased 9x12 pan and bake for 20-25 minutes; cool in pan and cut in 2" squares.