Ingredients
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1 (28 ounce) can diced tomatoes, undrained
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1/2 green pepper, diced
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2 garlic cloves, minced
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1 1/4 cups Stove Top stuffing mix, see note
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2 tablespoons flat leaf parsley, minced
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1 1/2 teaspoons celery salt
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1 tablespoon Worcestershire sauce
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1/4 teaspoon Tabasco sauce
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1 cup dark brown sugar
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1 cup sharp cheddar cheese, shredded
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1/2 cup green onion, sliced
Instructions
- Preheat oven to 350°F.
- Combine all ingredients and stir well.
- Pour into 9x9 greased casserole dish.
- Bake 35-40 minutes until nice and bubbly.
- Can be prepared ahead of time, covered and refrigerated until baking time. It will take about 10 extra minutes to bake.
- *** Note about the* Stove Top! It is: 1-1/4 c any flavor.