Ingredients

Instructions

  1. Put cauliflower in saucepan, add 1 cup water, cover and cook on med for 8 minutes.
  2. Drain.
  3. Mix cauliflower with sour cream, cheddar cheese, crumbs, pepper, onions, and salt.
  4. Put in greased 2qt casserole.
  5. Sprinkle with parmesan.
  6. Bake, uncovered at 325* for 30 minutes.