Instructions
- Bring water to boil with crushed ginger in it.
- Let it simmer for 5-7 minutes on medium heat.
- Strain and pour in the cup/mug, add tea bag and stir honey.
- You can add a dash of milk if you want.
- It is very good to sip anyway.
Actually an excellent drink to de-stress and feel pepped up--beating nausea was just another benefit ;-)