Ingredients
Instructions
- Mix all ingredients well.
- Place in greased loaf pan.
- Bake at 325 degrees for 1 1/2-2 hours or until the center is not pink.
I created this meatloaf after DH informed me he wasn't a meatloaf fan. The whole family really likes this recipe. It freezes well - freeze uncooked. We think it has the perfect blend of flavors and I like the leftovers for lunch the next day. If there are leftovers. :)