Ingredients
Instructions
- Stir the grated jaggery into the water until it has dissolved.
- Add all the other ingredients and stir well.
- Strain out the liquid through a fine sieve (optional).
- Serve chilled.
Sonth Panak ( Ginger Tingler)
This is a traditional Indian drink meant for the hot summer months.Though there will be a slight change in flavor you can substitute sugar for jaggery if you cant find the latter. Happy sipping!
Prep: 10 mins
Cook: N/A
Total: 10 mins
Beverages