Ingredients

Instructions

  1. Mix seasoning with fresh lime juice and oil together in a bowl.
  2. Place chicken in a reseable plastic bag and pour marinade to coat chicken breast well.
  3. Refrigerate 30 minutes or more. (I usually put this together in the morning and let it merry all day).
  4. Spray cooking oil on grill. Remove chicken from marinade, and discard.
  5. Grillchicken 10 minutes or until cooked through.