Ingredients

• 1 (8 ounce) package cream cheese
• 2 tablespoons milk
• 1 teaspoon horseradish sauce
• 1 dash salt and pepper
• 1 (16 ounce) can crabmeat (or imitation crabmeat)
• slivered almonds
• 2 tablespoons grated onions or 2 tablespoons sliced thin green onions