Ingredients
Instructions
- Heat oil in a skillet and add garlic cook 2 minutes then add the the bell pepper and asparagus Saute until the asparagus is heated through.
- Remove from heat and season with salt& pepper and the vinegar.
Sauteed Garlic Asparagus with red Peppers
Some of you may want to steam the asparagus first but I like the taste of crunchy asparagus just heated through - Look at the fat and calorie count of this recipe
Prep: 10 mins
Cook: 10 mins
Total: 20 mins
Lunch/Snacks