Ingredients

Instructions

  1. Combine rice, water and salt together in a large pot and bring to a boil, reduce heat and simmer for 50 to 60 minutes.
  2. Drain rice and chill.
  3. Combine the chilled rice with the vegetables, fruit, and nuts.
  4. Whisk vinegar, oil, garlic, salt, pepper, oregano, mustard and honey.
  5. Starting with 1/3 cup of the dressing add to the rice mixture and blend.
  6. Taste and adjust with more or less to suit your personal tastes.