Ingredients
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1 tablespoon vegetable oil
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1 -2 slice deli ham
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1 (15 ounce) can dark red kidney beans, do not drain
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1 bay leaf
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1 teaspoon seasoning salt
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1 teaspoon black pepper
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1 teaspoon Worcestershire sauce
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1/2 teaspoon ground thyme
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1/2 teaspoon garlic salt
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1/4 teaspoon cayenne pepper
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3 cups cooked white rice
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5 -6 slices white onions
Instructions
- Cook ham in oil.
- Add onion and saute for 3 minutes.
- Add beans and seasonings.
- Simmer for 15 minutes.
- Serve over rice.