Instructions

  1. Brown ground beef with the onions, drain. Add salt, pepper, garlic. Spread beef evenly in bottom of 8 x 8 casserole dish.
  2. Layer veggies on top of the beef, followed by tomato soup and picante sauce. Top with mashed potatoes.
  3. OAMC- Allow to cool completely, then wrap and freeze.
  4. To serve, thaw completely if frozen and bake at 350 degrees for 30 to 45 minutes or until heated through.