Ingredients

• 1 red bell peppers or 1 green bell pepper
• 1/2 cup baby carrots
• 1 (8 ounce) can tomato sauce (1 tbsp to be use later)
• 2 garlic cloves
• 2 teaspoons ground ginger
• 1 teaspoon turmeric
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2-1 teaspoon cayenne pepper (depends on how spicy you like it)
• 1/2 teaspoon ground cardamom
• 2 tablespoons olive oil
• 2 lbs boneless sirloin steaks, cut into strips
• salt & pepper
• 1 cup water
• 1/2 teaspoon paprika
• 1/2 teaspoon cumin